1
课程详述
COURSE SPECIFICATION
以下课程信息可能根据实际授课需要或在课程检讨之后产生变动。如对课程有任何疑问,请联
系授课教师。
The course information as follows may be subject to change, either during the session because of unforeseen
circumstances, or following review of the course at the end of the session. Queries about the course should be
directed to the course instructor.
1.
课程名称 Course Title
消费者行为学 Consumer Behavior
2.
授课院系
Originating Department
信息系统与管理工程系 Division of Information Systems & Management Engineering
3.
课程编号
Course Code
MIS321
4.
课程学分 Credit Value
3
5.
课程类别
Course Type
专业选修课 Elective Course
6.
授课学期
Semester
秋季 Fall
7.
授课语言
Teaching Language
英文 English
8.
他授课教师)
Instructor(s), Affiliation&
Contact
For team teaching, please list
all instructors
李媛媛,信息系统与管理工程系,liyy3@sustech.edu.cn
Yuanyuan Li, Division of Information Systems & Management Engineering,
liyy3@sustech.edu.cn
9.
/助教系、
方式
Tutor/TA(s), Contact
NA
10.
选课人数限额(不填)
Maximum Enrolment
Optional
30
授课方式
Delivery Method
习题/辅导/讨论
Tutorials
实验/实习
Lab/Practical
其它(请具体注明)
OtherPlease specify
总学时
Total
11.
学时数
2 (期中考试 Mid-
4(小组报告 Final
48
2
Credit Hours
term
Examination
Presentation
12.
先修课程、其它学习要求
Pre-requisites or Other
Academic Requirements
None
13.
后续课程、其它学习规划
Courses for which this course
is a pre-requisite
None
14.
其它要求修读本课程的学系
Cross-listing Dept.
None
教学大纲及教学日历 SYLLABUS
15.
教学目标 Course Objectives
本课程是一门关于消费者行为的本科课程。本课程旨在帮助学生掌握消费者行为领域的基本理论。通过本课程,学生不仅
能掌握有关消费者行为的理论,而且培养了理解实验原理和因果关系的能力。小组报告还将加强学生的团队合作能力和批
判性思维。
This class is an undergraduate course on consumer behavior. This course intends to help students to grasp the
fundamental theories in consumer behavior domain. Through this course, students not only acquire theories on
consumer behavior, but also develop the capability to understand the rationale of experiments and causal relationships.
Cooperation, teamwork and critical thinking should be strengthened by group presentation.
16.
预达学习成果 Learning Outcomes
1. 学生将学习有关消费者行为的基本理论。
2. 学生们将运用有关消费者的知识进行思考。
3. 学生将以小组为单位进行合作和报告。
1. Students will acquire fundamental theories about consumer behaviour.
2. Students could apply the knowledge about consumers to make nudges.
3. Students will work as a team, and present group works.
17.
课程内容及教学日历 (如授课语言以英文为主,则课程内容介绍可以用英文;如团队教学或模块教学,教学日历须注明
主讲人)
Course Contents (in Parts/Chapters/Sections/Weeks. Please notify name of instructor for course section(s), if
this is a team teaching or module course.)
3
课程 1 - LESSON 1. 课程导论 Introduction: Buying, Having and Being
课程 2 - LESSON 2. 消费者行为学研究方法 Research methods in Consumer Behaviour
课程 3 - LESSON 3. 感知 Perception
课程 4 - LESSON 4. 学习 Learning
课程 5 - LESSON 5. 记忆 Memory
课程 6 - LESSON 6. 知识可得性 Knowledge Accessibility
课程 7 - LESSON 7. 知觉的影响 Effects of Sensory Factors
课程 8 - LESSON 8. 消费者推断 Consumer Inference
课程 9 - LESSON 9. 动机 Motivation
课程 10 - LESSON 10. 情感 Affect
课程 11 - LESSON 11. 自我:思想、性别和身体 The Self: Mind, Gender and Body
课程 12 - LESSON 12. 期中考试 Mid-term Examination
课程 13 - LESSON 13. 个性、生活方式和价值 Personality, Lifestyles and Values
课程 14 - LESSON 14. 自我调节 Self-regulation
课程 15 - LESSON 15. 态度改变与说服 Attitude Change and Persuasion
课程 16 - LESSON 16. 决策 Decision Making
课程 17 - LESSON 17. 购买、使用和处理 Buying, Using and Disposing
课程 18 - LESSON 18. 行为定价 Behavioural Pricing
课程 19 - LESSON 19. 团体和社交媒体 Groups and Social Media
课程 20 - LESSON 20. 收入和社会阶层 Income and Social Class
课程 21 - LESSON 21. 亚文化 Subcultures
课程 22 - LESSON 22. 消费者和社会福利 Consumer and Social Well-Being
课程 23 - LESSON 23. 小组报告 Final project presentation
课程 24 - LESSON 24. 小组报告 Final project presentation
18.
教材及其它参考资料 Textbook and Supplementary Readings
教材 Textbook
消费者行为 12 (Consumer Behaviour: Buying, Having, and Being)工商管理经典译丛·场营销系列,中国人民
学出版社, ISBN9787300260549
Supplementary readings:
Nudge: Improving Decisions about Health, Wealth, and Happiness. Richard Thaler and Cass Sunstein (2009)
Predictably Irrational: The Hidden Forces That Shape Our Decisions. Dan Ariely (2010)
课程评估 ASSESSMENT
19.
评估形式
Type of
Assessment
评估时间
Time
占考试总成绩百分比
% of final
score
违纪处罚
Penalty
备注
Notes
4
出勤 Attendance
根据学生的出勤,将按
照以下标准在学生最终
成绩中增加额外的分
数:全勤=10 分;缺勤
1 =7 分;缺勤 2
( 2 )=5
According to your
attendance the
following extra credit
will be added to YOUR
final grade: PERFECT
attendance, no days
missed = 10 points;
ONE (and only one)
absence = 7 points;
TWO (and only two) =
5 points
10
只是在出勤表中
签名而后离开的
学生将被标记为
缺勤。
不要忘记在出勤
表中签字。一旦
出勤表中你的签
字处为空白,你
当天将被视为缺
勤。
Those that just
sign the
attendance log
and then leave
class shall be
marked absent.
Do NOT forget
to sign the
attendance log.
Once your
unsigned field
receives the
blank mark
you are officially
counted absent
for that day!
课堂表现
Class
Performance
根据学生的课堂表现以
及小组活动表现进行额
外的加分,课堂加分的
时机不提前告知。
There will be
opportunities to earn
extra credit during the
course through in-
class assignments and
group activities. These
opportunities will be
unannounced.
小测验
Quiz
课程项目 Projects
平时作业
Assignments
期中考试
Mid-Term Test
12 次课程
Lesson 12
15
缺勤期中考查的
学生无法获得该
部分成绩。
A student
missing the mid-
term
assessment will
lose the score in
this part.
期末考试
Final Exam
期末报告
Final
Presentation
2324 次课程
Lesson 23 and 24
25
没有参加小组展
示的学生无法获
得该部分成绩。
A student
missing the
group
5
presentation will
lose the score in
this part.
其它(可根据需
改写以上评估方
式)
Others (The
above may be
modified as
necessary)
研究计划
Research proposal
50
没有提交研究计
划的学生将直接
挂科处理。
A student who
does not submit
research
proposal will be
given a failing
grade for the
course.
20.
记分方式 GRADING SYSTEM
A. 十三级等级制 Letter Grading
B. 二级记分制(通/不通过) Pass/Fail Grading
课程审批 REVIEW AND APPROVAL
21.
本课程设置已经过以下责任人/员会审议通过
This Course has been approved by the following person or committee of authority